Dear friend, I recently let my Facebook friends and family know that I was going to try a raw vegan diet for 2 weeks. I basically ate nothing cooked for a duration of 14 days. HARDEST 2 WEEKS OF MY LIFE!! Rather than have you read all about it, I decided to vlog my way through the journey. Hope you enjoy! P.s. There are a few recipes listed below

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Dear friend, As students, we all have a big appetite but not always a full plate. Sometimes that chicken kiev or slab of steak isn’t enough to eat by itself. And sometimes, salad and boiled carrots just won’t cut it. Here are 3 cheap but tasty sides you won’t believe you can make at home, featuring; Garlic & Herb Sweet Potato Fries, Butter Fried Broccoli, and Thanksgiving-Style Mash.

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Dear friend, As you may remember, I went through that raw vegan stage (didn’t last very long lol). Anyways, this is basically what I ate everyday. Literally takes 5 minutes to make. And if you’re like me and don’t particularly like vegetables, don’t worry; all you can taste is pesto- courgettes don’t have a very strong flavour. P.s. Pesto contains a bit of cheese, so I technically cheated.

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Dear friend, If there’s one thing I’ve learnt in the past year, it’s that chicken is dirt cheap, and garlic & onions have the power to turn a few ingredients into a work of art- and that’s exactly what this recipe is [if I do say so myself]. My not-so-secret equation for a simple sauce is garlic + onion + vegetable + meat. The rest is magic…

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